Wine experts say this Red wine delivers as advertised despite the overripe aromas and sweet, toasty flavors that appear on the bouquet. It feels chunky on first impact, with plum and blackberry flavors bolstered by a touch of smoky oak. A tangy, lemon-lime finish is strong, but all in all, this rating reflects how good the wine was when it was first tasted. A blend of 50% Cabernet Sauvignon, 30% Merlot and 20% Sangiovese, this offers aromas of black currant and a whiff of earthy bell pepper. The savory, friendly palate offers ripe black cherry, black pepper and grilled herb alongside bright acidity. Made in a more toasty style than anything, this is a flashy bottling at 15.9% alcohol, but shows no overt oak influences. It offers aromas of caramel and vanilla, and offers balance by a medium amount of acidity.

Wine experts say this Red wine delivers as advertised in this easy, fresh wine. It`s direct and clean, with attractive raspberry fruit and a light touch of perfume. Cherries and cola are lithe and round, backed by a chocolaty finish. Fresh and citrus crisp, this is a Sauvignon-dominated herb-dominated wine. It has a light structure and a pale salmon-pink color, made it suited for grilled fish. A good, dry, grapefruit flavored wine. It has a bright, tight and light color, and the flavors of peaches and oranges. Ready to drink now. A light, steely wine, with hints of pepper and herbaceous green fruits. It feels tangy, packed with acidity and feels crisp in mouthfeel. Made without overdoing it, it has a fine layer of tannins that give it a fine, fine texture. This light, fruity wine has an attractive, crisp texture. Drink now.